Effective products for whitening enameled dishes

No matter how carefully the hostess handles the dishes, the question may still arise: how to bleach an enameled pan? Due to poor-quality water, a dark coating appears, some products can paint the walls, and sometimes you can miss a moment, and then the food will burn. But there are ways to help restore the utensils to their original cleanliness.

Care Features

The main difficulty associated with the care of enameled pots is that when handled with care, the enamel may crack. Such dishes are unsuitable for use, you can not cook anything in it. It’s only useful for storing bulk solids. The use of abrasive cleaners, metal sponges is not allowed: they leave micro-scratches, which soon turn into cracks. As a result, the coating breaks off.

Enamel does not respond well to a sharp temperature drop. You can’t put the pan covered with it on a heated electric stove, pour a hot dish with cold water. It is necessary to wait until it cools.

Of course, proper care helps maintain the utensils in good condition. But still, her appearance may deteriorate over time. Whatever the reason — hard tap water or burnt food — you should clean it up without delay. The dirt eats up in the enamel, later it will be more difficult to wash it. If at the moment there is no opportunity to do this, then it is necessary to pour water into the container.

How to clean dishes

Minor impurities can be removed at home using a conventional detergent for dishes and sponges of moderate hardness. If there are lumps of food on the walls that are so difficult to resist, it is recommended to draw water into the pan, add liquid detergent to it and let stand for an hour.

It’s not always easy to bleach dishes. If scale or burnt pieces of food remain, then it is not necessary to look for a particularly expensive and effective cleaning product. It is worth using products that are likely to be found in every home.

Even our mothers and grandmothers cleaned enameled utensils using such means:

• coffee grounds;
• salts;
• soda;
• activated carbon;
• vinegar
• apple peel.

All of them are quite effective. There are situations when the chosen remedy does not help. Do not despair, it is better to try another way.

Use of coffee grounds, salt and soda

Coffee grounds are used if you need to bleach the container after the milk is burnt. It helps dissolve soot, so that the whiteness of the dishes returns.

Well recommended saline solution. It is very simple to make: add 5 large tablespoons of salt to a liter of water and stir until completely dissolved. Means fill the pan and leave for a couple of hours. The process will be accelerated if the container filled with the solution is put on a gentle fire for half an hour. Most often, this is enough to restore the original appearance of the dishes.

Tip

You can boil in a saucepan several peeled onions. This will help restore her previous condition.

Another substance that copes with a variety of contaminants, including yellowness, is soda. Just remember that just applying it to a sponge and rubbing the walls is impossible, because the enamel does not tolerate such treatment. It is necessary to make the solution on the same principle as with table salt. Then pour it into a dirty pan and leave it for the whole night or even a little more.You should not expect that the dishes in this time will become snow-white in itself. Have to use a sponge. But the dirt will “sap away” and will easily succumb to purification, so that yellowness will soon go away.

With the help of soda, you can wash the pan not only inside, but also outside. To achieve this, it must be boiled in a soda solution. To do this, you need to prepare a large container, in which it will turn out to place dishes that need cleaning. It should be completely immersed in water. Then the containers are put on fire and held for about two hours after boiling. After that, let cool and wash as usual.

Citric acid and apples

Usually, salt or soda is enough to bleach enameled kitchen utensils. But you can try other means. For example, citric acid. It is effective for combating yellowness, and for cleansing of scale or burnt food debris. Using it is very simple. You need to put a pan on the fire, filled with water to the brim, and pour half the package of the substance into it. Bring to a boil, and turn off after a quarter of an hour. The scum will go almost before our eyes. If this does not happen, then just rub it with a sponge.

An alternative to citric acid can be skins of green apples. They contain acid, which has a whitening effect. But you can not say that this is a very powerful tool, therefore, it is recommended to use it with a slight plaque. To achieve the result, you need to put the skins in a pan, add water and put on fire for two hours.

Other means

If something is burnt in the pan, you can pour vinegar on the bottom. After a while, the contamination will be easy to remove, as it will soften and become malleable. Activated carbon is also allowed. The tablets must be crushed and applied to the affected areas. After half an hour, add water and leave for a short while. After a while, wash the container with conventional means. Another option is whey. It contains acids, thanks to which burnt particles can easily move away from the walls. It is only necessary to fill the container with the product and let stand for a day.

In case of very severe pollution, when other substances are ineffective, it is allowed to use chlorine or "White". The pan is filled with water, a medium is poured into it - half the cap per liter. You can also use the product in tablets. Leave for an hour and wash. It is very important to rinse the container thoroughly to completely remove the product. There should be no smell left. Cooking will be possible only after it has weathered. But the dishes will begin to sparkle again.

To enamel kitchen utensils to remain white, it must be properly looked after. Wash on time, do not allow to eat on the fly and use suitable products.